Two of Rye's long-established restaurants are participating in Hudson Valley Restaurant Week, along with a Rye Brook newcomer. The special promotion, which includes three course prix fixe meals, starts today and goes through Nov. 16. Participants include Hrth , in the Rye Brook Hilton and Rye's Frankie & Johnnie's Steakhouse and L a Panetiere .
via Rye Brook Newswire http://ift.tt/1DRmvbA
via Rye Brook Newswire http://ift.tt/1DRmvbA
